Make your mornings delicious, wholesome and effortless with Nutty Yogi Moong Dal Cheela Mix. When time is short but you still want a freshly prepared breakfast, this convenient quick-mix blend helps you whip up delicious cheelas with minimal preparation.
A much-loved Indian breakfast and snack, Moong Dal Cheela is especially popular across Uttar Pradesh, Punjab, Delhi and Rajasthan. Nutty Yogi brings this traditional favourite to your kitchen in an easy-to-use mix made with ground moong dal, aromatic spices and natural ingredients.
Health Quotient
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Good source of protein
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Rich in dietary fibre
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Low in fat
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Naturally contains potassium and calcium
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Light and easy to digest
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A wholesome breakfast option
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Made with natural ingredients
Why Choose Moong Dal Cheela?
Moong dal is a versatile pulse that makes a delicious foundation for a wholesome breakfast. Combined with cumin, ginger, coriander, green chilli and traditional Indian spices, this mix delivers a satisfying balance of flavour and nutrition.
Perfect for busy mornings, evening snacks or whenever you want a quick, freshly cooked meal.
How to Prepare
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Add water or buttermilk to the mix and prepare a smooth batter.
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Let the batter rest for approximately 30 minutes.
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Heat an iron griddle and pour the batter into a thin layer.
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Cook on both sides until golden and crisp.
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Serve hot with mint chutney, your favourite chutney or pickle.
For an extra delicious twist, add finely chopped onions, coriander or green chillies to the batter.
Ingredients
Moong Dal Grounded – 84%, Hing, Chilli Powder, Turmeric Powder, Salt, Ginger, Green Chilli, Coriander Leaves and Jeera.
Storage
Store in a cool, dry place away from direct sunlight, moisture and heat.
Best before 6 months from the date of packaging.
Nutty Yogi Moong Dal Cheela Mix — traditional Indian goodness, made fresh in minutes.