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This authentic Carnatic Chutney Podi is a homemade recipe from the villages of Karnataka. Spices roasted on medium heat to give best taste, made with medium spicy dry chilli, coconut, Bengal gram and Urad daal, hing, tamarind and jaggery to give sweet and sour punch to it. It can be eaten with rice and can be used as accompaniment with dosa, chapatti and parranthas.
Health Quotient
Flavour
Spicy and slightly tangy.
Channa Dal, Urad Dal, Whole Red Chilli, Tamrind, Curry leaves, Mustard seed, Asofetida, Coconut Dry, Salt, Jaggery
Store in a cool dry place.
Keep away from water, use a dry spoon.
Best before 6 months from date of manufacture.
Returns & Refunds
The Policy envisages the terms and conditions under which:
It is important to note while the Company makes best efforts to ensure that returns, refunds and cancellations are available to the users of the Website, the Company has to place certain restrictions on the same in order to meet its business, legal and contractual obligations.
What can I return and when?
Conditions for returning products
To raise a refund/return claim, please send an email to pallavi@nuttyyogi.com. Your email must contain name of the product, the order ID, Invoice Number along with a detailed description of the nature of the claim. This must be done within 3 days of receipt of the product.
Refund
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