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White poha or flattened white rice is made from white rice by pressing it. Thick beaten rice absorbs more liquids and hence retains the flavours. Other popular names are Avalakki, Rice flakes flattened rice, beaten rice, poha, atukulu and aval. Very easy to cook and is convenient to make a variety of quick snacks. Easy to digest.
Very popular breakfast option for people avoiding gluten or doing gluten free diets.
Health Quotient:
Make the most delicious Pohas and some other cracking dishes like Dhoklas, Dosas, Idlis etc. Also enjoy this as the base for many Indian based desserts as well. Can be consumed raw as a healthy snack too.
Store in a cool dry place.
Best before 3 months.
Organic and naturally grown staples have a lower shelf life.
Returns & Refunds
The Policy envisages the terms and conditions under which:
It is important to note while the Company makes best efforts to ensure that returns, refunds and cancellations are available to the users of the Website, the Company has to place certain restrictions on the same in order to meet its business, legal and contractual obligations.
What can I return and when?
Conditions for returning products
To raise a refund/return claim, please send an email to pallavi@nuttyyogi.com. Your email must contain name of the product, the order ID, Invoice Number along with a detailed description of the nature of the claim. This must be done within 3 days of receipt of the product.
Refund
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