RAJGIRA ALOO VADAS

Deliciously crisp Rajgira Aloo Vadas, a delightful blend of amaranth seeds and potatoes, perfect for a gluten-free and vegan treat!

RECIPE:-

• Rajgira (Amaranth Seeds) from Nutty Yogi 
• Water as per the need
• Boiled Mashed Potatoes 
• Grated Ginger 
• Chopped Green Chillies 
• Chopped Coriander Leaves 
• Roasted Cumin Seeds (Bhuna Jeera) 
• Black Pepper Powder ( Kali Mirch Powder) 
• Salt to taste
• Vegetable Oil for frying