Tomato garlic Rasam

A tangy and aromatic South Indian soup that warms the soul with its flavorful blend of tomatoes, garlic, and spices.

RECIPE:-

• Boil tomatoes , garlic , tamarind together .
• Let it cool, add curry leaves and coriander leaves .
• Mash well and I’ve Added NuttyYogi home made rasam powder .
• Boil for 3-4 mins 
• In a kadai heat oil , add mustard seeds, curry leaves ,hing ,dry chillies.
• Transfer tadka in to rasam and enjoy!!