Semiya Upma

Little millet shavige/semiya/sevai upma is a delicious breakfast dish commonly prepared all over India and adding vegetables makes it more wholesome.⁣

RECIPE:-

• Dry roast vermicelli.⁣ Set aside.⁣ 
• Heat oil in a pan and add mustard seeds till it splutters. ⁣⁣
• Add onion,curry leaves, dry red chillies,chopped green chilli.
• Fry well. ⁣
• Add vegetables of your choice(I added carrot, green beans and green peas)⁣ 
• Add water & half tsp salt. Vermicelli & Water 1:1 ratio⁣ 
• Add the vermicelli, cook well till water is absorbed. Garnish with coriander, squeeze lime.⁣
• Serve hot. Enjoy!⁣⁣