Guys try these delicious, crunchy, melt in mouth bakery style Naankhatai made with Pure Bolona A2 Cow Ghee from Nutty Yogi . Easy to bake and all the kitchen ingredients, so Do try this.


  • 1/2 cup ghee.
  • 3/4 powdered sugar.
  • Mix until it turns white and fluffy.
  • Now add 1 tsp vanilla essence(optional), 1 cup maida, 2 tbsp suji, 1/2 tsp baking powder, 1/4 tsp salt.
  • Mix well and form a dough ( add more ghee if required)
  • Make small cookies add dry fruits and bake in preheated oven at 180 degrees for 12-15 mins.