Doodhi Halwa

No chocolate can ever replace our Indian desserts so for this festive day I just enjoyed making this delicious and very creamy Doodhi Halwa using very amazing desi ghee from Nutty Yogi.

RECIPE:-

• In a pan add 1/2 cup Nutty Yogi cow ghee
• Add 2-3 cardamom pods and cook it for few seconds
• Add 1/2 cup sooji/rawa and roast it on low flame (make sure you don't brown the sooji)
• Add 1.5 cup of milk slowly and keep stirring
• Once it thickens add 1/2 cup sugar Mix well and cook for a while till it leaves the side of the pan
• And its ready