Crispy veg dumplings in flavourful and Creamy Thai Red Curry

In this recipe i have used coconut powder in veg balls And coconut milk and coconut sugar from Nutty yogi in Thai red curry.

RECIPE:-

Ingredients:

• Vegetables of your choice
• For making veg balls Broccoli - 1 cup
• grated Carrot - 1 cup
• grated Cabbage - 1 cup
• grated Coconut powder - 3 tbsp
• Garlic powder - 1 tsp
• Salt as per your taste
• Black pepper powder - 1 tsp
• Italian seasoning - 1 tsp ( optional)
• Rice flour - 1 tbsp
• Oil for frying
• For curry Readymade Thai red curry paste - 1
• Aubergine - 1
• Red capsicum - 1
• Yellow capsicum - 1
• Green capsicum - 1
• Onion - 1 chopped
• Coconut milk - 1 can
• Coconut sugar - 1 tbsp
• For instructions please follow the video