Gluten Free Eggless Cake

Deliciously moist and egg-free, this cake is a delightful treat for everyone.

• Add brown sugar and vegetable oil and mix
• Add curd Add baking flour, baking powder and baking soda
• Add milk and mix until you get a smooth consistency
• Pour into a greased mould
• Add chopped almonds(optional)
• Bake at 180 degrees for 20 mins
• Dust with powdered sugar(optional)
• Enjoy super soft eggless cake